Restaurant
Floor plan, courses and tickets per station: for restaurants with table service, several devices in the team and bills that get split.
Industries
Whether it is a restaurant with courses, a bar after midnight, a food truck at the market or a small shop at the counter: VidiPOS adapts to your business. Here you can see which plan and which features suit you.
Floor plan, courses and tickets per station: for restaurants with table service, several devices in the team and bills that get split.
Counter service, fast rounds, business day after midnight, tips and card payments: for bars and clubs without a menu sequence, with several devices on one till.
The counter till on one device: ring up quickly, eat-in or takeaway, redeem vouchers, receipt by QR code. For cafés and bakeries with a counter.
Phones as input devices, tickets at the pass, offline mode during internet outages: for beer gardens, terraces and outdoor dining with many tables and long distances.
Counter till on tablet or phone, internet via hotspot, card payments with the SumUp Solo and offline mode: for food trucks and mobile catering with a changing location.
Reservations and group enquiries via VidiReserve, deducted deposits, taking payment on account for business customers: till and back office for event venues and catering.
Counter till for hairdressers, beauty, studios and practices with self-paying clients: services as items, vouchers, card payments, receipts with verification QR and cash book.
Counter till for kiosks, farm shops and small stores: product groups with tax rates, stock per item, vouchers and card payments. Barcode scanner coming soon.
VidiPOS is in pilot use in hospitality. You can move up to a higher plan at any time; a smaller plan applies from the next term. Your data is kept. See pricing
Contact
Write to us or call. We get back to you during support hours, Monday to Friday 9 am–12 pm and 1–6 pm – if a till is down, within 2 support hours.
VidiScope GmbH, Senden near Ulm